The Commercial Meat Grinder Pro features heavy-duty stainless steel construction and precision cutting components. Designed for high-volume meat processing operations, this industrial-grade grinder delivers consistent performance and reliability in demanding commercial environments. It suits butcher shops, delis, restaurants, hotels and processing kitchens.
- Motor
- 2.5 HP
- Output
- 350-400 kg/hr
- Build
- 304 stainless
- Weight
- 85 kg
Technical specifications
Specifications aligned to the corresponding Commercial Meat Grinder Pro product listing.
Performance
| Brand / Model | Frdeck Equipment Solutions LLC / Commercial Meat Grinder Pro |
|---|---|
| Type | Commercial planetary / screw-type meat grinder |
| Grinder size | #32 (commercial heavy-duty) |
| Hopper capacity | 15 kg / 33 lb stainless steel hopper |
| Motor | 2.5 HP (1.85 kW) continuous-duty brushless motor |
| Output capacity | Up to 350–400 kg/hour (depending on plate & product) |
Power & Controls
| Voltage / power | 220–240 V / 50–60 Hz (single or 3-phase options) |
|---|---|
| Speed control | Digital variable speed + reverse function |
| Control interface | 5-inch color touchscreen + physical emergency stop |
| Connectivity | Optional Wi-Fi for maintenance alerts & usage tracking |
Construction & Included Components
| Construction | Full food-grade 304 stainless steel body, head & hopper |
|---|---|
| Grinding head | Detachable stainless steel #32 head, tool-free assembly |
| Standard plates | 3 mm, 4.5 mm, 6 mm, 8 mm (stainless steel) |
| Knife | 4-blade stainless steel cutting knife (included) |
| Safety features | Hopper safety interlock, thermal overload, reverse protection |
Size, Compliance & Coverage
| Noise level | ≤ 75 dB |
|---|---|
| Dimensions (W×D×H) | 480 × 720 × 920 mm |
| Net weight | 85 kg |
| Finish | Brushed stainless steel with matte black accents & LED status |
| Certifications | CE, NSF/ANSI, ETL, RoHS |
| Warranty | 2 years commercial / 3 years on motor |
Key features
- Industrial-grade 2.5 HP motor for continuous operation
- Precision cutting blades for consistent grind
- Easy-clean design with removable components
- Forward and reverse operation modes
- Safety interlock system prevents operation when not properly assembled
- Multiple grinding plate sizes included (3 mm, 4.5 mm, 6 mm, 8 mm)
- Stainless steel construction for durability and hygiene
- Quiet operation with noise reduction technology
Where it works best
Kitchens and menus this equipment is built for.
Butcher shops and delis
Fresh grinds for the counter, with plate sizes to match each product.
Restaurants and hotels
House-ground blends for burgers, meatballs and kitchen prep.
Sausage and processing kitchens
Steady output for beef, pork, poultry and fish.
Catering and central production
Large batches ground to a consistent texture.
How pricing works
Frdeck equipment is quoted to order. The final quotation follows the fuel, electrical supply, options, quantity and destination for the selected configuration.
| Specification | On this model | How it affects your quote |
|---|---|---|
| Power supply | 220–240 V / 50–60 Hz (single or 3-phase options) | The electrical configuration you need sets which unit we quote. Tell us the voltage and frequency at your site. |
| Grinding plates | 3 mm, 4.5 mm, 6 mm and 8 mm included | The standard plate set is part of the unit price. Extra plate sizes or spare knives are quoted as add-ons. |
| Quantity | Per unit | Multi-unit orders for several counters or locations are quoted together. |
| Shipping weight | 187 lbs | Freight depends on the destination and delivery method, and appears as its own line. |
Send your requirements
Tell us the fuel or voltage available at your site, the quantity you need and where it ships.
Review an itemized quote
The unit, any options you choose and delivery appear as separate lines, so quotes are easy to compare.
Approve and schedule
Confirm the quote and we coordinate delivery with you.
Before you order
Check these against your kitchen so the unit you quote is the unit that fits.
- Confirm the supply voltage and frequency where the grinder will run.
- Plan bench or table space of 20" x 15" with 18" of height.
- Choose the plate sizes your products need, then compare with the 3 mm, 4.5 mm, 6 mm and 8 mm set included.
- Plan for daily disassembly and cleaning: the removable parts need a wash-down area.
Specifications are subject to change. Always follow the user manual and your local codes for installation, ventilation and utility connections, and have a licensed professional connect gas, electrical and water services.
Frequently Asked Questions
What are the SKU and model of this meat grinder?
The product is the Commercial Meat Grinder Pro, SKU FES-MG-PRO-001.
How much meat can the Commercial Meat Grinder Pro process?
Output reaches roughly 350–400 kg per hour, depending on the plate and product. It uses a #32 head and a 15 kg (33 lb) stainless steel hopper.
Which grinding plates and blades are included?
The package includes stainless steel plates in 3 mm, 4.5 mm, 6 mm and 8 mm sizes, plus a 4-blade stainless steel knife.
What power supply does the grinder require?
It has a 2.5 HP (1.85 kW) motor and runs on 220–240 V at 50–60 Hz, with single-phase or 3-phase options. Tell us which you need when you request a quote.
What certifications and warranty does it have?
The listing shows CE, NSF/ANSI, ETL and RoHS certifications, with a 2-year commercial warranty and 3 years of coverage on the motor.
How do I order or get pricing?
Select Request a quote on this page. Pricing follows the electrical configuration, options, quantity and destination.